Dieldrin Residues in Eggs and Fat of Penned Pheasant Hens

Pharmacokinetics of veterinary drugs in laying hens and residues in eggs: a review of the literature.

Poultry treated with pharmaceutical products can produce eggs contaminated with drug residues. Such residues could pose a risk to consumer health. The following is a review of the information available in the literature regarding drug pharmacokinetics in laying hens, and the deposition of drugs into eggs of poultry species, primarily chickens. The available data suggest that, when administered ...

evaluation of fat atrophy in patients with dermis fat graft of orbit by ct-scan

چکیده ندارد.

Aflatoxin B1 Residues in Eggs and Flesh of Laying Hens Fed Aflatoxin B1 Contaminated Diet

Aflatoxin B1(AFB1) and total Aflatoxins (AFT) contaminated feed effect on aflatoxins residue level in eggs, muscles (breast, leg), organs (liver, kidney, gizzard) and excreted aflatoxins in chicken litter of layer hens were monitored. Laying hens were on four levels of aflatoxins for 6 weeks and monitored weekly for the change in both AFB1 and AFT levels. Pronouncedly, the AFB1 and AFT were det...

Antimicrobial residues in tissues and eggs of laying hens at Chittagong, Bangladesh

Aim: Antimicrobial residue in animal food products is an important index of food safety. Antimicrobial residues could result from chemotherapeutic or chemoprophylactic use of drugs in food animals. This occurrence of residue in animal food products has received enormous worldwide attention from some local, international, and public health agencies. A crosssectional study was conducted from July...

ANNEX B Distribution of Salmonella Prevalence in Hens and Eggs ANNEX B - Distribution of Salmonella Prevalence in Hens and Eggs